Made in France, French meat and fish - Certified Sustainable Fishing MSC Composition: Meat and offal 66%: chicken: muscle meat and bone 15%, poultry: heart and liver of poultry 15%, pork 20% (liver and kidneys), beef 16% (liver, lungs), molluscs and crustaceans (MSC lobster meat 4%), minerals, Brittany algae. Serve at room temperature. After opening, keep refrigerated for 48 hours. Analytical constituents: Crude protein: 10% - Crude fat: 4% - Crude ash: 2% - Crude cellulose: 0.2% - Humidity: 82% - Carbohydrate rate: <2% Additives (per kg): Nutritional additives: Vitamin A: 1600 IU - Vitamin D3: 210 IU - Vitamin E: 22 mg - Iron: 9.6 mg (heptahydrated iron sulphate) - Zinc: 9.5 mg (zinc sulphate) - Manganese: 1.8 mg (manganese sulphate) - Copper: 1.4 mg (pentahydrated copper sulphate) - Iodine: 0.24 mg (potassium iodide) - Selenium: 0.025 mg (sodium selenite) Technological additives: Cassia gum: 3500mg